Climate Quickie: Why cookin’ on gas, ain’t all that

Your gas stove’s gotta go if you want to improve your home’s air quality and protect your health, says Manager in RMI’s Carbon-Free Buildings program, Brady Seals, on the Climate Curious podcast by TEDxLondon. Including four easy tips to reduce your gas exposure at home today: open a window, turn on your extractor fan, cook on the back burner, and get a plug in induction plate or even an air fryer!

Want to green your home? Start with your stove.

Bye bye blue flame, your gas stove has gotta go, says Manager in RMI’s Carbon-Free Buildings program, Brady Seals, on the Climate Curious podcast by TEDxLondon. In conversation with Ben Hurst and Maryam Pasha, Brady explains the success of the induction hob movement so far, and why despite 50 years of research gas stoves are only just getting their comeuppance, and what you can do today to decarbonise your home!

Climate Quickie: Why carbon offsets suck

Exposing carbon credits, why offsetting isn’t working, with environmental justice advocate, Daze Aghaji. Ever thought it was a bit fishy that you can take a “greener” flight? Or how that corporate event in Las Vegas was magically reduced to a “net zero” impact? You’re not alone. And you’re not wrong! This week on Climate Curious, we’re discussing the murky world of carbon offsets, and why they kinda suck (right now).

Climate Quickie: IPCC report – hope we can take

Good news – the solutions we need to reduce greenhouse gas emissions in line with the IPCC’s targets are all invented and available today, says Anand Gopal, the Executive Director of Policy Research at Energy Innovation on TEDxLondon’s Climate Curious. If you’re looking for a solutions-focused debrief of the intense IPCC report published last week, you’re in the right place!