It’s smelly, it lasts roughly 12 years in the atmosphere and has more than 80 times the warming power of carbon dioxide. Methane is an underestimated greenhouse gas produced in large part by food systems, organic waste and weirdly, cow burps. Biochemical engineer and CEO of Global Methane Hub, Marcelo Mena, joins Climate Curious to break down how we tackle this invisible climate villain. Recorded live at Climate Week NYC.
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